Rommelsbacher JG 80, 20 W, 1,2 L, Musta, Ruostumaton teräs

Homemade yogurt and cream cheese are very popular products for those who attach importance to a conscious nutrition without undesirable ingredients. No matter whether enjoyed purely or as an addition to desserts or hearty dishes - there are many possibilities. With this multi-functional Yogurt & Cream Cheese Maker, you can prepare natural yogurt, cream cheese as well as herbal extracts of self-chosen ingredients at home. You can make those ahead; because in just one session you will receive e.g. up to 1200 g of yogurt which will stay fresh at least one week in the refrigerator. In addition, this appliance has four pre-set programs. Whereas natural yogurt is prepared at 42°C, a temperature of 38°C is needed for the vegan/lactose-free variants. You can also make cream cheese, which is prepared at 30°C. Anyone who also wants to produce oil extracts for cosmetic, naturopathic or nutritional purposes can do this reliably with the herbal extract function at 55°C. The energy consumption is very low and the appliance is very easy to operate. It is even possible to adjust the duration of the programs individually, so that with Jona, you can also prepare sour dough, for example. Jona is a very versatile appliance that fits perfectly in every nutrition-conscious household.